Copyright © 2024 Minh Hong Phat Exports. All rights reserved

Copyright © 2024 Minh Hong Phat Exports. All rights reserved

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About Dried Fruits

Dried fruits are a widely appreciated segment in the global food industry, offering consumers a convenient, naturally sweet, and nutrient-rich product that can be enjoyed year-round. Through carefully controlled drying methods, fruits retain much of their flavor, color, and nutritional value while achieving a longer shelf life. This makes dried fruits suitable for various applications, including snacking, bakery, confectionery, cereals, and food service.

From a business perspective, dried fruits represent a strong and reliable export category due to their stability, long-distance transport suitability, and consistent supply availability. As exporters, we focus on connecting international buyers with high-quality, market-ready dried fruit products that meet global food safety requirements. Our role includes selecting trusted producers, ensuring product compliance, optimizing packaging for export, and coordinating efficient logistics - providing our partners with dependable sourcing solutions tailored to their market needs.

Comprehensive Range of Tropical Dried Fruits

Our dried fruit portfolio showcases the natural diversity of Vietnam’s tropical produce, featuring popular varieties such as mango, pineapple, banana, jackfruit, papaya, dragon fruit, soursop, guava, and vegetables. Alongside these core tropical offerings, we also support buyers with selected imported items to ensure a complete and competitive product lineup. We supply products across three main processing categories to meet different market segments and quality requirements.

1. Dried Fruits (Traditional)

Our traditional dried fruits offer excellent cost efficiency, strong market demand, and reliable year-round supply. With natural sweetness and wide consumer acceptance, they are ideal for importers seeking high-volume, competitive products for retail, wholesale, and food service channels.

2. Vacuum-Dried Fruits

Vacuum-dried fruits provide a crispy, premium snacking experience with vibrant color and clean taste. This category is perfect for buyers looking to expand into the better-for-you snack segment, offering higher margins and strong differentiation from conventional dried snacks.

3. Freeze-Dried Fruits

Freeze-dried fruits represent our top-tier offering, delivering exceptional quality, nutrient retention, and long shelf life. Light, crunchy, and additive-free, they appeal strongly to health-conscious consumers and specialty markets, making them an excellent choice for premium retail brands and value-added applications such as cereals, bakery toppings, and nutrition products.

Dried Fruits Packaging Types for Wholesale & Retail

We provide export-ready packaging options designed to preserve product freshness, enhance shelf appeal, and meet the requirements of different retail and distribution channels. Our main packaging formats include:

  • Zip-lock Pouches – Lightweight, resealable, and ideal for retail markets seeking convenience and portion control.
  • PET Jars – Premium, transparent packaging that offers strong visual impact and added protection during transportation.
  • Canisters – Durable and secure containers suitable for crispy products and markets that require stronger packaging for long-distance shipping.

These formats ensure safe handling during shipment and easy placement in retail environments across different markets.

Major Brands Shaping the Dried Fruits Market

In the dried fruit category - especially within Vietnam and exports - several brands and producers have established strong recognition for product quality, innovation, and international reach. These market leaders demonstrate how Vietnamese and regional brands are competing in both domestic and export markets.

  • Vinamit is one of Vietnam’s most recognized dried fruit brands, known for a wide portfolio of soft-dried, vacuum-dried, and freeze-dried fruit products. With decades of experience, the company uses advanced drying technologies to preserve natural flavor and nutrition, and its products are distributed widely in supermarkets and convenience stores domestically and exported to markets worldwide.
  • Đỉnh Nam, operating under the We’natur label, focuses on farm-to-product food offerings with an emphasis on natural ingredients and food safety standards such as ISO 22000 and HACCP. The brand represents local agricultural value and caters to health-oriented markets seeking preservative-free dried fruit snacks.
  • Rainbow Plum is widely recognized in Vietnam’s retail snack segment, known for its colorful mixed plum assortments and fruit-based treats. While not a major exporter, the product enjoys strong domestic visibility across supermarkets and convenience stores, contributing to the growing consumer interest in flavorful, ready-to-eat dried fruit snacks. Its popularity highlights the expanding diversity of Vietnam’s dried fruit market and the increasing demand for innovative, youth-oriented snack formats.

Guaranteeing Safe, High-Quality Dried Fruits for Importers

At MHP Exports, all dried fruit products are sourced from certified manufacturers that follow international food safety and quality management systems. Our supply partners operate under HACCP, ISO 22000, and GMP standards to ensure every batch meets global requirements for hygiene, consistency, and traceability. Depending on buyer needs, selected products also comply with Halal, Kosher, and FDA standards for specific export markets.

Raw materials are inspected from farm to processing, with strict controls on moisture levels, microbial limits, and pesticide residues. Each product undergoes metal detection, quality grading, and final sensory evaluation to guarantee clean, safe, and export-ready dried fruits. This commitment to quality ensures our clients receive stable, reliable shipments that meet the expectations of retail, wholesale, and private-label markets worldwide.

How Importers Should Store Dried Fruits

  • Store in a cool, dry place with stable temperature and low humidity.
  • Keep products in original sealed packaging until distribution to prevent moisture absorption and oxidation.
  • Use pallets to keep cartons off the floor and avoid contact with damp surfaces.
  • Avoid direct sunlight and heat sources, which can degrade color, aroma, and shelf life.
  • Keep away from strong odors, as dried fruits can absorb surrounding smells.
  • Use air-conditioned or dehumidified storage in tropical or high-humidity markets.
  • Seal tightly after opening for sampling or repacking, or transfer to airtight containers.
  • Follow FIFO (First In, First Out) inventory rotation to ensure optimal freshness for retailers.

With Vietnam’s rich tropical climate and fertile agricultural resources, MHP Exports offers unparalleled access to a wide diversity of premium dried fruits. Being based in Vietnam allows us to source an extensive range of tropical fruits at peak ripeness, from mango, pineapple, and jackfruit to dragon fruit, soursop, and guava. Our location ensures year-round availability, advanced processing capabilities, and strict quality control, giving international buyers a reliable, diverse, and high-quality dried fruit supply. Partnering with MHP Exports means accessing Vietnam’s natural fruit diversity, competitive export pricing, and certified, market-ready dried fruits tailored to global retail, wholesale, and specialty markets.

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